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The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
. . Bress»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang in the Hilltops. McWilliams»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Woodlands
Woodlands Benjamin Cabernet Sauvignon
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $144.99
Dozen $1739.00
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Woodlands Brook Vineyard Cabernet Clementine
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot Malbec PetitVerdot
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Woodlands Brook Vineyard Cabernet Emily
Available in cases of 6
By Woodlands
Varietal CabernetSauv Merlot Malbec
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Woodlands Brook Vineyard Chardonnay
Available in cartons of six
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Woodlands Brook Vineyard Malbec
Available in cartons of six
By Woodlands
Varietal Malbec
Region Margaret / WesternAustralia
Each $40.99
Dozen $489.00
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Woodlands Chloe Chardonnay 1.5L MAGNUM
Currently out of stock
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Woodlands Chloe Chardonnay 1.5L MAGNUM - Buy online
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Woodlands Chloe Reserve Chardonnay
Currently out of stock
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
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Woodlands Chloe Reserve Chardonnay 375ml
Currently out of stock
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Woodlands Chloe Reserve Chardonnay 375ml - Buy online
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Woodlands Clementine Eloise
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $130.99
Dozen $1571.00
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Woodlands Margaret
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot Malbec
Region Margaret / WesternAustralia
Each $66.99
Dozen $803.00
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Woodlands Margaret 375ml
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $39.99
Dozen $479.00
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Woodlands Matthew Cabernet Sauvignon
Available in cases of 6
By Woodlands
Varietal CabernetSauv Malbec CabernetFranc
Region Margaret / WesternAustralia
Each $199.99
Dozen $2399.00
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Woodlands Russell Cabernet Sauvignon
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $159.99
Dozen $1919.00
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Woodlands Thomas Cabernet Sauvignon
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $159.99
Dozen $1919.00
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Woodlands Wilyabrup Cabernet Franc Merlot
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot CabernetFranc Malbec
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Woodlands Wilyabrup Cabernet Merlot
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot CabernetFranc Malbec
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Woodlands Wilyabrup Chardonnay
Available in cartons of six
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Woodlands

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines
Woodlands is a ten hectare vineyard located in the Wilyabrup region of Margaret River established in 1973 by David and Heather Watson and remains family owned and operated

Woodlands vineyard was one of the first five vineyards to be planted in the Margaret River Wine Region. David and Heather aimed to create wines to emulate the great vineyards of Bordeaux, namely Cabernet Sauvignon and Cabernet based blends. Woodlands came to fame early on with the release of the 1981 Andrew Cabernet Sauvignon. This wine took out trophies for Best Red Wine at the Perth Wine Show, the Mt Barker Wine Show and the National Wine Show. This wine was the first from Margaret River to achieve a National Red Wine Trophy. Subsequent Cabernets made by David Watson won trophies and critical acclaim across the country.

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines

In 1992 Woodlands production virtually ceased while David and Heather brought their children up in private schools in Perth, and fruit was sold to other high profile producers in the region. In 1999, with the children out of school, Woodlands began to produce wines again, making the most of its fully mature vines. Woodlands now has an annual production of 4000 cases, specializing in red wine. David’s son Stuart has been the winemaker at Woodlands since 2002.

In 2005 Woodlands won Trophies at the Margaret River Wine Show and the Winewise Small Vignerons Awards. Woodlands also won gold medals at the National Wine Show, the Margaret River Wine Show (2 golds), the Perth Royal Wine Show, the Rutherglen Wine Show (2 golds), the Winewise Small Vignerons Awards, and the Boutique Winemaker’s Awards.

Winemaking is minimalist at Woodlands, the emphasis being on small open ferments and excellent barrel selection. Woodlands still aims to emulate the great wines of Bordeaux, and today stands closer to its goal then ever before. The Wilyabrup sub-region is in the heart the Margaret River wine-growing region, and contains most of Margaret River’s oldest and most respected wineries.

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines

In 1973 cuttings were taken from the Moss Wood vineyard located across the road, and an initial planting of eight acres was made in rows heading east-west along the contour of the property - 3 meters between rows and 1.75 meters between vines. The initial planting comprised 3 acres of Cabernet Sauvignon. A further 5 acres was planted between 1974 and 1976, comprising Cabernet Sauvignon, Malbec, Pinot Noir and Cabernet Franc. The old block was completed in 1985, with 4 acres of Chardonnay and Cabernet Sauvignon planted. Subsequent plantings now sees Woodlands with a total of twenty six acres (ten hectares) of vines.

The soil at Woodlands is composed of 30cm of top soil, a bed of 30 cm of gravel extending to 60 cm of gravel and then a bed of white clay, ensuring excellent sub soil drainage for root development. Woodlands is located within its own valley, with slopes rising in each direction and the Woodlands Brook running through the centre. Woodlands vineyard is dry grown and maintained by hand. Attention in the vineyard includes cane pruning, bunch thinning, hand plucking the leaves around the fruit zone, crop thinning and hand picking.

"The quality of the grapes, with a priceless core of 6.8 ha of 30+ year old cabernet sauvignon, more recently joined by merlot, malbec, cabernet franc, pinot noir and chardonnay, has never been in doubt. Whatever the shortcomings of the 1990s, these days Woodlands is producing some spectacular wines in small quantities. The larger volume Cabernet Sauvignon is also of very high quality. Some behind the scenes consultancy advice has played its part, and Woodlands is now a major player in the top echelon of Margaret River producers. " -James Halliday

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines

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