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The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
Running With Bulls Wrattonbully Tempranillo 2013 $215.88/Case of 12
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Currently out of stock
Tempranillo by Running With Bulls of Wrattonbully. The savoury palate opens with briar and berry fruit flavours, spiced plums meld with savoury dried Mediterranean herb notes, finishing on a length of cocoa oak and fine grainy tannins. Yalumba and Hill Smith have found a natural home for the torrid Tempranillo grape amongst their splendid vineyards at Wrattonbully. Running With the Bulls vineyard lies at the very heart of Wrattonbully. Drinking well right now alongside tapas or chorizo recipes, vegans and vegetarian.
FromRunning With Bulls
VarietalTempranillo
RegionWrattonbully / South Australia
View all Running With Bulls
Running With Bulls Barossa Tempranillo 2016
Currently out of stock
By Running With Bulls
Varietal Tempranillo
Region Barossa / SouthAustralia
Running With Bulls Barossa Tempranillo 2016 - Buy online
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Running With Bulls Vermentino 2011
Currently out of stock
By Running With Bulls
Varietal Vermentino
Region Riverland / SouthAustralia
Running With Bulls Vermentino 2011 - Buy online
[ More Details ]
Running With Bulls Wrattonbully Tempranillo 2013
Currently out of stock
By Running With Bulls
Varietal Tempranillo
Region Wrattonbully / SouthAustralia
Running With Bulls Wrattonbully Tempranillo 2013 - Buy online
[ More Details ]

Running With Bulls

http://www.samsmith.com/ - Running With Bulls - Tasting Notes On Australian & New Zealand wines
Running With Bulls are leading the rush of Mediterranean varietals which can make exciting wine in South Australia’s soil and climate

In 1999, after several study visits to Spain by Yalumba luminaries Robert Hill-Smith and Louisa Rose, Tempranillo was grafted onto old Barossa rootstock. Known to thrive in a range of conditions around the world, Tempranillo has an affinity with the Barossa region, where an ideal climate helps to showcase the stylish fruit flavours of this emerging variety. The experimental fruit of Hill-Smith and Rose whet their appetites and led to further plantings.

http://www.samsmith.com/ - Running With Bulls - Tasting Notes On Australian & New Zealand wines

Encouraged by the success of their BarossaTempranillo, Hill-Smith planted Tempranillo in their Wrattonbully vineyards three years later. The vineyard site was chosen for its soil types, principally shallow red soils over limestone, undulating aspects and reliable climate. Vermentino’s willingness to thrive in the hot, dry conditions of the Riverland and its terrific approachability make it a welcome addition to the group.

All Running With Bulls grapes are grown with an emphasis on vineyard sustainability, in the warm and dry conditions little intervention is needed. This achieves a healthy and diverse population of natural microflora that piggybacks on the grapes into the winery and begins the natural fermentation. The results are an Australian interpretation of the native styles of Spain and Italy, expressing individual regional characters.

http://www.samsmith.com/ - Running With Bulls - Tasting Notes On Australian & New Zealand wines

http://www.samsmith.com/ - Running With Bulls - Tasting Notes On Australian & New Zealand wines

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