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It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Maglieri Shiraz 2012 $179.88/Case of 12
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Currently out of stock
Shiraz by Maglieri of McLaren Vale. Superbly integrated and smooth to the palate, medium bodied with lovely flavours of dried fruits and spice, anise and plum. One of Maglieri's great achievements has been a run of sensational successes at the London International Wine Challenge. Giovanni Maglieri arrived in the McLaren Vale 1958 and worked the local vineyards until establishing his own winery. Sumptuous, forward and flavoursome, this is a suitably complex wine that's already drinking well, to accompany flavoursome cuisine.
FromMaglieri
VarietalShiraz
RegionMcLaren Vale / South Australia
View all Maglieri
Maglieri Cabernet Sauvignon 2013
Currently out of stock
By Maglieri
Varietal CabernetSauv
Region McLaren / SouthAustralia
Maglieri Cabernet Sauvignon 2013 - Buy online
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Maglieri Merlot 2008
Currently out of stock
By Maglieri
Varietal Merlot
Region McLaren / SouthAustralia
Maglieri Merlot 2008 - Buy online
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Maglieri Shiraz 2012
Currently out of stock
By Maglieri
Varietal Shiraz
Region McLaren / SouthAustralia
Maglieri Shiraz 2012 - Buy online
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Maglieri

http://www.beringerblass.com.au/ - Maglieri - Tasting Notes On Australian & New Zealand wines
Giovanni Maglieri arrived in McLaren Vale in 1958 and worked in the vineyards of Pirramimma Wines

Five years later, Giovanni’s 17-year-old son, Steve, arrived in Australia. Then, in 1965, the pair bought 40 hectares of McLaren Vale scrub and set about the task of clearing it and planting vines. In 1972 Steve started his own winery Gully Wines, which he renamed Maglieri Wines in 1977.

http://www.beringerblass.com.au/ - Maglieri - Tasting Notes On Australian & New Zealand wines

Steve wanted to create distinctive and characterful McLaren Vale wines, and when John Loxton joined Maglieri in 1981, the pair was able to establish their own style. The quality of their wines improved steadily, and by the early 1990s Maglieri was well positioned at the top of the McLaren Vale tree. John Loxton was judged to have made the Best Red Wine in McLaren Vale in 1992, and was made Bushing King. Further show successes came throughout Australia and overseas throughout that decade.

One of Maglieri’s greatest achievements has been its sensational success at the International Wine Challenge in London. Twice the Maglieri Shiraz has beaten all comers and been voted Best Shiraz of the Competition. It can be said truly, that Maglieri wines lead the world

With a wide range of single varietal distinctive wines, Maglieri is well known for being character filled and at the forefront of winemaking in the McLaren Vale region. Maglieri now offers a very fine Lambrusco range that is a tribute to Maglieri’s Italian beginnings. Amabile is Italian for soft and mellow, and the easy drinking Maglieri Amabile offers a hint of spritz, in a soft, fruity, uncomplicated wine that is bright garnet red in the glass with a gentle hint of bubbles, Lambrusco at it’s very best.

http://www.beringerblass.com.au/ - Maglieri - Tasting Notes On Australian & New Zealand wines

http://www.beringerblass.com.au/ - Maglieri - Tasting Notes On Australian & New Zealand wines

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