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A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
Four Sisters Sauvignon Blanc $155.88/Case of 12
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Currently out of stock
Sauvignon Blanc by Four Sisters of Grampians. Vibrant passionfruit, gooseberry and lemon citrus flavours shine through on the palate balanced by a gentle acid that leads to a lingering finish. The contemporary style of Australian white wine, vibrantly fruit driven and fresh, it delivers in terms of drinkability and offers unanimous appeal to all palates. Fruit is sourced from choice sites, predominantly throughout central Victoria, off vines averaging ten years, including parcels from high altitude vineyards in the Strathbogie Ranges. The wine of choice at luncheon and always welcome for dinner, Four Sisters are perfect with all faire, and as with all good sisters make the most charming company.
FromFour Sisters
VarietalSauvignon Blanc
RegionGrampians / Victoria
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Four Sisters Chardonnay
Currently out of stock
By Four Sisters
Varietal Chardonnay
Region / Victoria
Four Sisters Chardonnay - Buy online
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Four Sisters Merlot
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By Four Sisters
Varietal Merlot
Region / Victoria
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Four Sisters Pinot Chardonnay NV
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By Four Sisters
Varietal Chardonnay PinotNoir PinotMeunier
Region / SouthAustralia
Four Sisters Pinot Chardonnay NV - Buy online
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Four Sisters Sauvignon Blanc
Currently out of stock
By Four Sisters
Varietal SauvBlanc
Region / Victoria
Four Sisters Sauvignon Blanc - Buy online
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Four Sisters Shiraz
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By Four Sisters
Varietal Shiraz
Region / Victoria
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Four Sisters Sparkling Moscato
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By Four Sisters
Varietal Muscat
Region / Victoria
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Four Sisters Sparkling Sauvignon Blanc
Currently out of stock
By Four Sisters
Varietal SauvBlanc
Region / Victoria
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Four Sisters

http://www.foursisters.com.au/ - Four Sisters - Tasting Notes On Australian & New Zealand wines
Four Sisters is the creation of Trevor Mast of Mount Langi Ghiran, world famous for its Shiraz

What a great idea it was from winemaker Trevor to pop his gorgeous daughters Ineke, Anja, Sophie and Daliah on the label of his award-winning drop, the Four Sisters.

http://www.foursisters.com.au/ - Four Sisters - Tasting Notes On Australian & New Zealand wines

The Grampians region has a long history of producing elegant, powerful and long lived table wines. Vines were first planted in 1860 and in December 1887 the Ararat Advertiser reported that the local wine had won honours all over the world'

In 1892, there were 92 grapegrowers in the Grampians district with some 1885 acres under vine. With the downturn in the fortunes of the wine industry earlier this century, much of this vineyard was grubbed out with some hardy survivors, such as Bests, keeping the traditions alive. A resurgence in the late 1960s and 1970s lead to the establishment of a new group of wineries, including Four Sisters. Now the Grampians region is once again recognised internationally for the absolute quality of Victorian wines.

Trevor Mast has overseen the vintages at Bests and Seppelt

Trevor regularly takes his seat as Judge at the National Wine Shows and is a highly regarded stalwart of Victoria's winemaking fraternity. Trevor Mast first entered the industry when he worked at Gilbeys, where he was responsible for the blending of spirits and liqueurs, and later took up a position as microbiologist for Stellenbosch Winery in South Africa.

http://www.foursisters.com.au/ - Four Sisters - Tasting Notes On Australian & New Zealand wines

One year his four daughters created the wine label design as a birthday surprise. Produced with the help of the eldest daughter Daliah, a graphic designer, the label depicts each one of the sisters Sophie, Anja, Daliah and Ineke. Delighted with the label mock up and his daughters' plans for a wine aptly named Four Sisters, Trevor initially crafted a small production wine from the vineyard growing behind the family home.

With the positive response from all who tried the wine and heard the original story behind it, Four Sisters is now a successful brand with a range of four classic grape varieties.

http://www.foursisters.com.au/ - Four Sisters - Tasting Notes On Australian & New Zealand wines

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