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Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. Longview»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
Montalbera Ruche di Castagnole Laccento DOCG $275.94/Case of 6
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Available in cartons of six
Ruche by Montalbera of Piedmont. .
FromMontalbera
VarietalRuche
RegionPiedmont / Italy
EachDozen
45.99 551.00
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Montalbera Fuori Catalogo Rosso DOC
Available by the dozen
By Montalbera
Varietal Barbera Ruche Grignolino
Region Piedmont / Italy
Each $22.99
Dozen $275.00
Montalbera Fuori Catalogo Rosso DOC - Buy online
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Montalbera Ruche di Castagnole Laccento DOCG
Available in cartons of six
By Montalbera
Varietal Ruche
Region Piedmont / Italy
Each $45.99
Dozen $551.00
Montalbera Ruche di Castagnole Laccento DOCG - Buy online
Bottles
Cases
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Montalbera Ruche di Castagnole Tradizione DOCG
Available in cartons of six
By Montalbera
Varietal Ruche
Region Piedmont / Italy
Each $39.99
Dozen $479.00
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Montalbera Vino Rosso Passito Laccento 375ml
Available in cartons of six
By Montalbera
Varietal Ruche
Region Piedmont / Italy
Each $62.99
Dozen $755.00
Montalbera Vino Rosso Passito Laccento 375ml - Buy online
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Montalbera

https://www.montalbera.it/ - Montalbera - Tasting Notes On Australian & New Zealand wines

https://www.montalbera.it/ - Montalbera - Tasting Notes On Australian & New Zealand wines

https://www.montalbera.it/ - Montalbera - Tasting Notes On Australian & New Zealand wines

https://www.montalbera.it/ - Montalbera - Tasting Notes On Australian & New Zealand wines

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