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Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Goundrey Homestead Unwooded Chardonnay $155.88/Case of 12
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Currently out of stock
Chardonnay by Goundrey of Great Southern. The palate delivers primary fruit flavours of melons and peach, balanced by lively acids, before a clean lingering finish on a measure of generosity and finesse. The infectious enthusiasm of the late great Jack Mann, encouraged a small number of farmers in the Great Southern to try their hand at viticulture. Harvests are reductively handled to retain freshness and vibrancy while minimising unwanted phenolics. Superb with white mushroom pasta recipes or grilled fishes.
FromGoundrey
VarietalChardonnay
RegionGreat Southern / Western Australia
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Goundrey Homestead Cabernet Merlot
Currently out of stock
By Goundrey
Varietal CabernetSauv Merlot
Region GreatSouthern / WesternAustralia
Goundrey Homestead Cabernet Merlot - Buy online
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Goundrey Homestead Sauvignon Blanc
Currently out of stock
By Goundrey
Varietal SauvBlanc
Region GreatSouthern / WesternAustralia
Goundrey Homestead Sauvignon Blanc - Buy online
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Goundrey Homestead Shiraz
Currently out of stock
By Goundrey
Varietal Shiraz
Region GreatSouthern / WesternAustralia
Goundrey Homestead Shiraz - Buy online
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Goundrey Homestead Unwooded Chardonnay
Currently out of stock
By Goundrey
Varietal Chardonnay
Region GreatSouthern / WesternAustralia
Goundrey Homestead Unwooded Chardonnay - Buy online
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Goundrey

http://www.goundrey.com/ - Goundrey - Tasting Notes On Australian & New Zealand wines
With a colourful history dating back to 1839, Goundrey prides itself on consistently delivering reliable, flavoursome wines

Established in the Great Southern region of Mount Barker, the Goundrey vineyards were planted in the early seventies when the area was initially recognised for its viticultural potential. The infectious enthusiasm of the late West Australian wine identity, Jack Mann, encouraged a small number of farmers to diversify into grape growing, and pioneer the region.

http://www.goundrey.com/ - Goundrey - Tasting Notes On Australian & New Zealand wines

Amongst Goundrey's original Mount Barker vineyards were 2 hectares of Riesling and Cabernet Sauvignon, planted by the Goundrey family in 1971 at the original property then named Windy Hill. Following the success of this hobby-sized development, further vines were planted at Windy Hill, and in 1976 the first commercial vintage was produced by Michael Goundrey in a modest garage shed, using very basic and borrowed equipment.

The brand underwent significant growth during the 1980's, and soon outgrew the premises. In 1987 a significant step was taken when the magnificent and historic property Langton at Mount Barker was purchased. A group of local investors joined the business, and in 1988, 70 hectares of vineyards were planted on the valley slopes and a large and modern winery was built. This original winery was a striking feature built of rammed earth and stunning Sheoak shingle roofing.

The new development saw Goundrey become the largest wine producer in the Mount Barker area. The label continued to grow strongly in the domestic market, and export also commenced to the United Kingdom and America in the following years. In 1996 and 1997, 100 hectares of vineyard were planted and extensions to the winery also commenced with a large focus on new oak barriques and improved winery equipment. A larger modern winery was completed at Langton in 1997 with the focus on producing award winning wines for the growing marketplace.

http://www.goundrey.com/ - Goundrey - Tasting Notes On Australian & New Zealand wines

Through installing the latest in winemaking technology and equipment, Goundrey Wines is recognized as one of the most advanced production facilities in Western Australia. The impressive barrel room houses up to 2,500 barrels, barriques and hogs heads and can be seen from the cellar door through an observation window. Today Goundrey Wines is proud to be one of WA's leading wine companies dedicated to producing wines that embody everything that is uniquely West Australian.

There are three Goundrey vineyards established throughout the Mount Barker region that include the flagship Langton property together with Windy Hill/Chapel Hill and Fox River. These vineyards are meticulously managed and cared for by a dedicated team of Viticulturists headed by Cate Finlay and Rob Hayes (who, in addition to Goundrey, work closely with the contract grape growers) to ensure only the highest fruit quality makes the grade for Goundrey Wines. The magnificent Langton vineyard is home to Goundrey and is recognized as a prominent and respected Mount Barker landmark. The vineyard site is the most suitable land in the Plantagenet Shire for viticulture. It is also some of the oldest country settled by our early pioneers who originally grazed and established fruit trees at the site. Only the best land was selected by the early settlers and Langton was their prime choice.

The original Windy Hill/Chapel View vineyard was established in 1971 by the label's namesake founders Michael & Alison Goundrey and now accommodates fruit showing over 30 years' vine age. As a consequence, the vineyard has successfully reached full production, maturity and quality potential setting the standard for many of Goundrey's award winning styles. The Fox River vineyard (previously known as Williams Rest) was purchased in 2002 and is predominantly planted with the chardonnay variety. Prominently located on the Albany Highway, 50 kms inland from the Southern coastline, the Mount Barker property is furnished with a spectacular cellar door showroom facility.

http://www.goundrey.com/ - Goundrey - Tasting Notes On Australian & New Zealand wines

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