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After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Palliser Estate Pinot Noir $317.94/Case of 6
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Available in cartons of six
Pinot Noir by Palliser Estate of Wellington, Martinborough. Layers of liquorice, spices, soy sauce and herbs emerge from the core with aeration, the palate features rich, plush, ripe fruit flavours of dark red berries, black cherries and plums entwined with herbs, spices liquorice and pepper. A sold backbone of Wharekauhau vineyard clones 115, 667, 777 and Abel, assembled with choice parcels East Base and Clouston vineyard clones 667, 777 and Abel. The succulence of fruit is enhanced by discreet acidity, balanced by fine grained, supple tannin.
FromPalliser Estate
VarietalPinot Noir
RegionWellington, Martinborough / New Zealand
EachDozen
52.99 635.00
Pinot Noir Wines
Results 483 - 500 of 758
Palliser Estate Pinot Noir
Available in cartons of six
By Palliser Estate
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $52.99
Dozen $635.00
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Palliser Pencarrow Pinot Noir
Available in cartons of six
By Palliser Estate
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $27.49
Dozen $329.00
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Paringa Estate Pinot Noir
Available in cases of 6
By Paringa Estate
Varietal PinotNoir
Region Mornington / Victoria
Each $67.99
Dozen $815.00
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Paringa Peninsula Pinot Noir
Available by the dozen
By Paringa Estate
Varietal PinotNoir
Region Mornington / Victoria
Each $31.99
Dozen $383.00
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Paynes Rise Mr Jed Pinot Noir
Available by the dozen
By Paynes Rise
Varietal PinotNoir
Region Yarra / Victoria
Each $26.99
Dozen $323.00
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Pegasus Bay Pinot Noir
Available in cartons of six
By Pegasus Bay
Varietal PinotNoir
Region Canterbury / NewZealand
Each $66.99
Dozen $803.00
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Pegasus Bay Prima Donna Pinot Noir
Available in cartons of six
By Pegasus Bay
Varietal PinotNoir
Region Canterbury / NewZealand
Each $124.99
Dozen $1499.00
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Penfolds Bin 23 Pinot Noir
Available by the dozen
By Penfolds
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $50.99
Dozen $611.00
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Penfolds Max Pinot Noir
Available in cartons of six
By Penfolds
Varietal PinotNoir
Region Henty / Tasmania
Each $32.99
Dozen $395.00
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Philip Shaw Edinburgh Pinot Chardonnay Brut
Available in cartons of six
By Philip Shaw
Varietal Chardonnay PinotNoir
Region Orange / NewSouthWales
Each $31.99
Dozen $383.00
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Philip Shaw No.8 Pinot Noir
Available in cartons of six
By Philip Shaw
Varietal PinotNoir
Region Orange / NewSouthWales
Each $42.99
Dozen $515.00
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Philip Shaw Wire Walker Pinot Noir
Available by the dozen
By Philip Shaw
Varietal PinotNoir
Region Orange / NewSouthWales
Each $23.99
Dozen $287.00
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Picardy Pinot Noir
By Picardy
Varietal PinotNoir
Region Pemberton / WesternAustralia
Each $59.99
Dozen $719.00
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Picardy Tete du Cuvee Pinot Noir
Available in cartons of six
By Picardy
Varietal PinotNoir
Region Pemberton / WesternAustralia
Each $87.99
Dozen $1055.00
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Pierre Deville Sparkling Brut
Available by the dozen
By Compagnie Grands Vins
Varietal Chardonnay PinotNoir PinotMeuniere
Region Seine et Marne / France
Each $22.99
Dozen $275.00
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Pierro Pinos Pinot Noir Shiraz
Available in cartons of six
By Pierro
Varietal PinotNoir Shiraz
Region Margaret / WesternAustralia
Each $55.99
Dozen $671.00
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Pike Joyce Methode Cuvee Pinot Noir Rose
Available in cartons of six
By Pike Joyce
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $30.99
Dozen $371.00
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Pike Joyce Vue du Nord Pinot Noir
Available in cartons of six
By Pike Joyce
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $31.99
Dozen $383.00
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Results 483 - 500 of 758
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