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Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
Howard Park Riesling Museum $227.94/Case of 6
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Available in cartons of six
Riesling by Howard Park of Margaret River, Mount Barker. Wines made of Riesling grapes are exceptionally revealing, highly articulate of the environment in which they grow, exposing the influence of the winemaker, so very eloquent about the passage of time as the wine ages and evolves. Whilst defined by a greater depth and complexity of flavour, the palate remains guided by a fine, linear acidity, paradoxically calico softness and wet, stony minerality.
FromHoward Park
VarietalRiesling
RegionMargaret River, Mount Barker / Western Australia
EachDozen
37.99 455.00

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Results 101 - 118 of 2149
Bannockburn Sauvignon Blanc
Available in cartons of six
By Bannockburn
Varietal Chardonnay
Region Geelong / Victoria
Each $31.99
Dozen $383.00
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Bannockburn SRH Chardonnay
Currently out of stock
By Bannockburn
Varietal Chardonnay
Region Geelong / Victoria
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Banrock Station No Preservatives Chardonnay 2011
Currently out of stock
By Banrock Station
Varietal Chardonnay
Region Riverland / SouthAustralia
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Barefoot Moscato
Currently out of stock
By Barwang
Varietal Muscat
Region /
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Barefoot Pinot Grigio
Currently out of stock
By Barwang
Varietal PinotGris Grigio
Region /
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Barefoot Sauvignon Blanc
Currently out of stock
By Barwang
Varietal SauvBlanc
Region /
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Barringwood Estate Chardonnay
Available in cartons of six
By Barringwood
Varietal Chardonnay
Region Devonport / Tasmania
Each $37.99
Dozen $455.00
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Barringwood Pinot Gris
Available in cartons of six
By Barringwood
Varietal PinotGris Grigio
Region Devonport / Tasmania
Each $33.99
Dozen $407.00
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Barringwood Schonburger
Available in cartons of six
By Barringwood
Varietal Schonburger
Region Devonport / Tasmania
Each $33.99
Dozen $407.00
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Barwang Tumbarumba Chardonnay 2014
Currently out of stock
By Barwang
Varietal Chardonnay
Region Tumbarumba / NewSouthWales
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Barwang Tumbarumba Pinot Gris 2013
Currently out of stock
By Barwang
Varietal PinotGris Grigio
Region Hilltops / NewSouthWales
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Barwang Tumbarumba Sauvignon Blanc 2009
Currently out of stock
By Barwang
Varietal SauvBlanc
Region Tumbarumba / NewSouthWales
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Bass Phillip Estate Chardonnay
Currently out of stock
By Bass Phillip
Varietal Chardonnay
Region Gippsland / Victoria
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Bass Phillip Gewurztraminer
Currently out of stock
By Bass Phillip
Varietal Gewurztraminer Traminer
Region Gippsland / Victoria
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Bass Phillip Old Cellar Chardonnay
Currently out of stock
By Bass Phillip
Varietal Chardonnay
Region Gippsland / Victoria
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Bass Phillip Premium Chardonnay
Currently out of stock
By Bass Phillip
Varietal Chardonnay
Region Gippsland / Victoria
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Bay of Fires Chardonnay
Available in cartons of six
By Bay of Fires
Varietal Chardonnay
Region / Tasmania
Each $49.99
Dozen $599.00
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Bay of Fires Pinot Gris
Available in cartons of six
By Bay of Fires
Varietal PinotGris Grigio
Region / Tasmania
Each $41.99
Dozen $503.00
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Results 101 - 118 of 2149
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