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There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Yalumba Eden Valley Viognier $275.88/Case of 12
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Available by the dozen
Viognier by Yalumba of Eden Valley. The palate is long, rich and luscious, with intense stone fruit, particularly white peach and apricot flavours, finishing with an aromatic citrus freshness. Back in 1980 when the Viognier grape was all but extinct, Yalumba began a journey which has made them the most influential producer of Viognier in the world. Following harvest, two thirds of the fruit is gently pressed directly to a mix of older French oak puncheons and barriques, the balance is pressed into fermenters. Yalumba will continue to evolve, revealing enhanced apricot and spice, followed by honey and toast.
FromYalumba
VarietalViognier
RegionEden Valley / South Australia
EachDozen
22.99 275.00

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Yabby Lake Chardonnay 375ml
Available by the dozen
By Yabby Lake
Varietal Chardonnay
Region Mornington / Victoria
Each $22.99
Dozen $275.00
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Yalumba Eden Valley Viognier
Available by the dozen
By Yalumba
Varietal Viognier
Region Eden / SouthAustralia
Each $22.99
Dozen $275.00
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YarraLoch Arneis
Available by the dozen
By Yarraloch
Varietal Arneis
Region Yarra / Victoria
Each $23.99
Dozen $287.00
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Yealands Single Vineyard Gewurztraminer
Available by the dozen
By Yealands Estate
Varietal Gewurztraminer
Region Marlborough / NewZealand
Each $24.99
Dozen $299.00
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Yealands Single Vineyard Gruner Veltliner
Available by the dozen
By Yealands Estate
Varietal Gruner Veltliner
Region Marlborough / NewZealand
Each $24.99
Dozen $299.00
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Yealands Single Vineyard PGR Aromatic Blend
Available by the dozen
By Yealands Estate
Varietal PinotGris Grigio Gewurztraminer Riesling
Region Marlborough / NewZealand
Each $24.99
Dozen $299.00
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Yealands Single Vineyard Pinot Gris
Available by the dozen
By Yealands Estate
Varietal PinotGris
Region Marlborough / NewZealand
Each $24.99
Dozen $299.00
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Yealands Single Vineyard Sauvignon Blanc
Available by the dozen
By Yealands Estate
Varietal SauvBlanc
Region Marlborough Awatere / NewZealand
Each $24.99
Dozen $299.00
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Yelland Papps YP Roussanne Blend Blanc
Available by the dozen
By Yelland Papps
Varietal Roussanne
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Yelland Papps YP Vermentino
Currently out of stock
By Yelland Papps
Varietal Vermentino
Region Barossa / SouthAustralia
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Yering Station Chardonnay 375ml
Currently out of stock
By Yering Station
Varietal Chardonnay
Region Yarra / Victoria
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Yering Station Village Chardonnay
Available by the dozen
By Yering Station
Varietal Chardonnay
Region Yarra / Victoria
Each $24.99
Dozen $299.00
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