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A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
. . Bottega»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Wildwood Chardonnay $311.88/Case of 12
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Currently out of stock
Chardonnay by Wildwood of Sunbury, Macedon. A medium to full bodied palate expessing bright varietal flavours, pineapple with classic peach characteristics influenced by subtle oak, resolving on a long, splendidly balanced finish. Located in the cool, dry Sunbury region, Wildwood have been quietly crafting wines of elegance and balance since 1983. A close affinity to the land, respect for the vine and dedicated viticulture is the key to making great wines, with an emphasis placed on maximising grape quality through sustainable agricultural techniques. The Chardonnay of choice to accompany grilled salmon or guinea fowl, wet cheeses and all good faire.
FromWildwood
VarietalChardonnay
RegionSunbury, Macedon / Victoria
Macedon Wines
Results 19 - 25 of 25
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Shadowfax Macedon Pinot Noir
Available in cartons of six
By Shadowfax
Varietal PinotNoir
Region Macedon / Victoria
Each $29.99
Dozen $359.00
Shadowfax Macedon Pinot Noir - Buy online
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Shadowfax Midhill Chardonnay
By Shadowfax
Varietal Chardonnay
Region Macedon / Victoria
Each $45.99
Dozen $551.00
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Taltarni Brut Cuvee
Available in cartons of six
By Taltarni
Varietal PinotNoir Chardonnay PinotMeunier
Region Pyrenees Macedon / Victoria
Each $25.99
Dozen $311.00
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Virgin Hills Cabernet Shiraz Merlot
Currently out of stock
By Virgin Hills
Varietal CabernetSauv Shiraz Merlot Malbec
Region Macedon / Victoria
Virgin Hills Cabernet Shiraz Merlot - Buy online
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Wildwood Chardonnay
Currently out of stock
By Wildwood
Varietal Chardonnay
Region Sunbury Macedon / Victoria
Wildwood Chardonnay - Buy online
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Wildwood Pinot Noir
Currently out of stock
By Wildwood
Varietal PinotNoir
Region Sunbury Macedon / Victoria
Wildwood Pinot Noir - Buy online
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Wildwood Shiraz
Currently out of stock
By Wildwood
Varietal Shiraz
Region Sunbury Macedon / Victoria
Wildwood Shiraz - Buy online
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Results 19 - 25 of 25
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