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Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
Picardy Sauvignon Blanc Semillon $371.88/Case of 12
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Available by the dozen
Sauvignon Blanc by Picardy of Pemberton. .
FromPicardy
VarietalSauvignon Blanc
RegionPemberton / Western Australia
EachDozen
30.99 371.00
Pemberton Wines
Results 19 - 26 of 26
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Picardy Sauvignon Blanc Semillon
Available by the dozen
By Picardy
Varietal SauvBlanc
Region Pemberton / WesternAustralia
Each $30.99
Dozen $371.00
Picardy Sauvignon Blanc Semillon - Buy online
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Cases
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Picardy Shiraz
Available in cartons of six
By Picardy
Varietal Shiraz
Region Pemberton / WesternAustralia
Each $36.99
Dozen $443.00
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Picardy Tete du Cuvee Pinot Noir
Available in cartons of six
By Picardy
Varietal PinotNoir
Region Pemberton / WesternAustralia
Each $87.99
Dozen $1055.00
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Salitage Pemberton Chardonnay 2013
Currently out of stock
By Salitage
Varietal Chardonnay
Region Pemberton / WesternAustralia
Salitage Pemberton Chardonnay 2013 - Buy online
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The Sum Sauvignon Blanc
Available by the dozen
By Castelli
Varietal SauvBlanc
Region Margaret Pemberton / WesternAustralia
Each $20.99
Dozen $251.00
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Treehouse Pemberton Pinot Noir 2013
Currently out of stock
By Salitage
Varietal PinotNoir
Region Pemberton / WesternAustralia
Treehouse Pemberton Pinot Noir 2013 - Buy online
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Treehouse Sauvignon Blanc 2013
Currently out of stock
By Salitage
Varietal SauvBlanc
Region Pemberton / WesternAustralia
Treehouse Sauvignon Blanc 2013 - Buy online
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Wild Oats Sauvignon Blanc Semillon 2014
Currently out of stock
By Oatley
Varietal SauvBlanc Semillon
Region Margaret Pemberton / WesternAustralia
Wild Oats Sauvignon Blanc Semillon 2014 - Buy online
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Results 19 - 26 of 26
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