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Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
Argiano Suolo IGT Sangiovese $1679.94/Case of 6
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Available in cartons of six
Sangiovese by Argiano of Tuscany. Beautifully textured, Suolo is silky and smoothly textured, a wine of exquisite balance, dark and mysterious with superbly integrated oak. Suolo means soil, the rich confluence of Tuscan terroirs which host Argiano's oldest vines. Grapes are selectively harvested by hand in mid October and brought to the winery in small crates to avoid any damage to berries. Just 3,000 bottles and sixty magnums of Suolo are made annually from the limited yields of these precious sites.
FromArgiano
VarietalSangiovese
RegionTuscany / Italy
EachDozen
279.99 3359.00
Argiano
Argiano Brunello Di Montalcino DOCG
Available in cases of 6
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $124.99
Dozen $1499.00
Argiano Brunello Di Montalcino DOCG - Buy online
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Argiano Brunello Di Montalcino DOCG 1.5L MAGNUM
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $469.99
Dozen $5639.00
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Argiano Brunello di Montalcino Riserva
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $489.99
Dozen $5879.00
Argiano Brunello di Montalcino Riserva - Buy online
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Argiano Brunello di Montalcino Riserva 1.5L MAGNUM
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $1690.99
Dozen $20291.00
Argiano Brunello di Montalcino Riserva 1.5L MAGNUM - Buy online
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Argiano Rosso Di Montalcino DOC
Available in cartons of six
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $51.99
Dozen $623.00
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Argiano Solengo IGT
Available in cases of 6
By Argiano
Varietal CabernetSauv Merlot Shiraz
Region Tuscany / Italy
Each $164.99
Dozen $1979.00
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Argiano Suolo IGT Sangiovese
Available in cartons of six
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $279.99
Dozen $3359.00
Argiano Suolo IGT Sangiovese - Buy online
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Argiano

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

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