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Best prices on Australian & New Zealand wines and popular brand liquors
From the sumptuous 1991 vintage, the year before Wolf Blass won Trophy for International Winemaker of the Year at the International Wine and Spirit Competition. Enjoying luxuriant access to a supply of old vine fruit, from seriously good cool climate vineyards renowned for producing full flavoured, robust Shiraz. Wolf Blass»
Gossips captures the spirit of the contemporary Australian lifestyle, delivering east to appreciate, relaxing wines that are just right for everyday enjoyment. The entire range of Gossips has also been attracting attention on the international circuit after claiming Gold at the San Francisco International Wine Competition.. Warburn Estate»
One look and you're hooked, the ultimate experience in Moscato must not only taste good, it should delight all five senses. Brown Brothers have been making Muscat wines ever since 1889, today they can assemble harvests of Muscat Alexandria, Orange Muscat and the red CSIRO grape Cienna, to add the darling blush colour. Brown Brothers»
White Box have come within hair's breadth of Vizy Great Australian Shiraz Challenge Trophy, no mean feat for a boutique estate. Adding a tot of the aromatic Viognier to some of their best Shiraz fruit has translated into an alluringly perfumed wine, solidly structured yet elegant with splendid oak, sultry flavours of red and black fruits, spice and characters of apricot.. White Box»
Marlborough based Spencer Hill have lead the new wave of New Zealand Chardonnay, claiming multi trophys at the International Chardonnay Challenge, Liquorland Top 1OO, London International and Air NZ Wine Awards. Latitude 41 is assembled from parcels grown to good vineyards in Marlborough and along Nelson River, a full bodied Chardonnay with layers of fruit and bold expression of terroir that speaks of it's origin. Spencer Hill»
Born at Guildford, very near the Houghton Swan Valley winery, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Previous vintages have claimed Trophy Citadelles du Vin France and multi Gold Montreal, Singapore and UK, Russia and Japan. A solidly structured wine with exuberant aromas of gooseberry, grapefruit and pineapple, complimented by layers of rich flavour, impressive weight and excellent length. Gravitas»
By the early sixties, Penfolds Grange had secured its future. The experimental work carried out by Max Schubert left lasting impressions. Penfolds»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Distinguished Langtons Classification. An outstanding vintage release of the finest Cabernet Sauvignon, as crafted by one of Australia's grand old wineries, collated from superior vineyards in Coonawarra, winner this year of a breathtaking three Trophies and five Gold Medals. St Hugo»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
From low yielding vines planted to the rich Terra rosa soils of Wrattonbully. Big on flavour and deep in colour with an intense aroma that displays classic spice and ripe berry notes supported by well integrated oak, Shiraz has long been a wine that Yellow Tail does best. Yellow Tail»
Kirrihill Estates Tullymore Vineyard Shiraz 2013 $14.99 / $179.88
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Shiraz by Kirrihill of Clare Valley. The seductive palate is rich and intense with plum, black cassis fruit with hints of chocolate, liquorice and earthy exotic spices. From fruit grown to the superlative Tullymore property, just east of Township Clare. The majority of components are treated to several days cold soak maceration, concentrating the ripe berry fruit characters, followed by vinification in open top fermenters. Drinks marvelously upon release and will develop handsomely.
FromKirrihill
VarietalShiraz
RegionClare Valley / South Australia
EachDozen
14.99 179.88
Kirrihill
Kirrihill Clare Valley Cabernet Sauvignon 2015
Available by the dozen
By Kirrihill
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $11.99
Dozen $141.00
Kirrihill Clare Valley Cabernet Sauvignon 2015 - Buy online
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Kirrihill Clare Valley Shiraz 2014
By Kirrihill
Varietal Shiraz
Region Clare / SouthAustralia
Each $11.99
Dozen $143.88
Kirrihill Clare Valley Shiraz 2014 - Buy online
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Kirrihill Estates Tullymore Cabernet Sauvignon 2013
Available by the dozen
By Kirrihill
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $17.99
Dozen $213.00
Kirrihill Estates Tullymore Cabernet Sauvignon 2013 - Buy online
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Cases
[ More Details ]
Kirrihill Estates Tullymore Vineyard Shiraz 2013
By Kirrihill
Varietal Shiraz
Region Clare / SouthAustralia
Each $14.99
Dozen $179.88
Kirrihill Estates Tullymore Vineyard Shiraz 2013 - Buy online
Bottles
Cases
[ More Details ]
Kirrihill Estates Watervale Riesling 2014
Available by the dozen
By Kirrihill
Varietal Riesling
Region Clare / SouthAustralia
Each $17.99
Dozen $213.00
Kirrihill Estates Watervale Riesling 2014 - Buy online
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Kirrihill

http://www.kirrihillwines.com.au/ - Kirrihill - Tasting Notes On Australian & New Zealand wines
Kirrihill Wines was established in 1999 and is located in the gently rolling hills of South Australia's famous Clare Valley wine region

Kirrihill Wines was created on a passion for fine wine and a desire to produce super premium wines equal to any. "We source fruit for our two ranges, Kirrihill Estates and Kirrihill Companions from some of Australia's most recognised wine regions, the Clare Valley, the Adelaide Hills and Langhorne Creek. This provides our wine making team led by David Mavor with a diversity of fruit supply, enabling the production of an exceptional array of premium wines equal to any in the world.

http://www.kirrihillwines.com.au/ - Kirrihill - Tasting Notes On Australian & New Zealand wines

"Our winery is unlike any other in Australia. It has been purpose designed and built to provide the perfect environment for making great wines. The open-air winery without walls provides an inspiring 360-degree view of the vineyards and hills. The cantilevered roof and sailcloth provide shade for the stainless steel fermentation tanks and allow an abundance of natural light, creating a bright and open working environment.

The state-of-the-art complex has an emphasis on environmentally sound practices, including the recycling of waste water and grape marc into organic mulch for the vineyards. "The winery was established in 1999 to capitalise on the opportunities for contract processing that arose as a result of the unprecedented level of vineyard development in the prior five years. Vineyard expansion had outstripped the processing capability of the industry, which created the demand leading to the construction of the winery ready for the 2000 vintage.

The winemaking skills of the team led by David Mavor are applied to fulfilling the needs of three types of activity

Contract processing of grapes to any stage of the production cycle including storage. Currently Kirrihill Wines processes fruit for many of the large Australian wine companies as well as smaller local producers. Great wine begins in the vineyard. Super premium wines can only be made with super premium fruit. At Kirrihill Wines the winemakers work closely with selected grape growers, including Kirribilly Viticulture, to ensure the fruit meets the standards required for the high quality wines.

http://www.kirrihillwines.com.au/ - Kirrihill - Tasting Notes On Australian & New Zealand wines

Cutting edge trellising technology such as Vertical Shoot Positioning provides the perfect balance of shade and sunlight, resulting in grapes with intense colour and flavour. The latest vineyard water management and irrigation methods, such as deficit regulated irrigation practices, are also utilised to increase flavour concentration and assist in the production of award-winning wines.

At the gateway to the Clare township, Kirrihill have created a haven for those who want to indulge in the partnering of quality food and wine. The winery's cellar door, nestled among gum trees and overlooking the surrounding vines and countryside, provides the perfect introduction to a range of super premium wines. The traditional cellar door tasting can be followed by anything from a great coffee to a sumptuous meal in the adjoining restaurant, Salt n Vines Bar and Bistro. While always a pleasure, a bottle of Kirrihill wine takes on a new dimension when enjoyed on the restaurant's balcony overlooking the valley

Kirrihill Wines has grown exports to 36% of total production from a standing start just two years ago. Kirrihill's Grant Norman said Kirrihill saw an amazing growth in demand internationally over the past 12 months. “Our success in wine shows around the country and regular press reviews have led to overseas distributors to the Kirrihill doorstep. Most of them are looking for a strong Clare producer and we give them exactly what they are looking for!”

http://www.kirrihillwines.com.au/ - Kirrihill - Tasting Notes On Australian & New Zealand wines

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