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Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Heathcote Estate Pressings Shiraz $335.94/Case of 6
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Available in cartons of six
Shiraz by Heathcote Estate of Heathcote. The ultimate excellence of wine is the only priority at Heathcote Estate and no expenses are spared, only the most outstanding quality fruit is ever considered. A year's maturation in the pick of luxury French oak puncheons, achieves a alluringly perfumed wine of jet black fruit flavours over an elegant carriage of polished, rosewood tannins.
FromHeathcote Estate
VarietalShiraz
RegionHeathcote / Victoria
EachDozen
55.99 671.00
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Heathcote Estate Block C Shiraz
Currently out of stock
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Heathcote Estate Block C Shiraz - Buy online
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Heathcote Estate Block F Shiraz
Available in cases of 6
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $61.99
Dozen $743.00
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Heathcote Estate Grenache Noir
Currently out of stock
By Heathcote Estate
Varietal Grenache
Region Heathcote / Victoria
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Heathcote Estate Nebbiolo
By Heathcote Estate
Varietal Nebbiolo
Region Heathcote / Victoria
Each $49.99
Dozen $599.00
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Heathcote Estate Pressings Shiraz
Available in cartons of six
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $55.99
Dozen $671.00
Heathcote Estate Pressings Shiraz - Buy online
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Heathcote Estate Shiraz
Available in cartons of six
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $49.99
Dozen $599.00
Heathcote Estate Shiraz - Buy online
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Heathcote Estate Shiraz 375ml
Available by the dozen
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $29.99
Dozen $357.00
Heathcote Estate Shiraz 375ml - Buy online
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Heathcote Estate Shiraz Gift Boxed
Available in cartons of six
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $59.99
Dozen $719.00
Heathcote Estate Shiraz Gift Boxed - Buy online
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Heathcote Estate Shiraz Museum Release
Currently out of stock
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
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Heathcote Estate

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines
Heathcote Estate was established exclusively for the production of one wine a single vineyard Shiraz

During the 1850s, Heathcote was the scene of fevered activity as an important gold field town and today Heathcote is best known for producing another rich and prized gem, Heathcote Shiraz. The rich red Cambrian soil and dry mild climate provide the idyllic foundation for producing world class Shiraz and are indeed the reason why Heathcote is considered one of Australia's pre-eminent regions for our most noted variety.

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines

Inspired by the amazing depth and character of Heathcote Shiraz, the Bialkower and Kirby families selected a rare and ideal location to produce an ultra-premium Shiraz to rival Australia's finest. Heathcote Estate was established in 1999 as an ultra premium producer solely focused on the production of one wine, a single vineyard Shiraz.

The Bialkower and Kirby families shared vision of excellence is reflected by their single-minded focus towards quality across all parts of the winemaking process.

Having grown up in the fine wine and food environment that was Melbourne in the 1960s and 70s, Robert Kirby has long been fascinated by fine wine, especially the soft and medium-bodied French varieties Pinot Noir and Shiraz. His childhood was also spent on the Mornington Peninsula , where his family owned cinemas and it was only natural that his first vineyard should have been in that region at Red Hill. By 1992 he planted 6 hectares at Cooralook and since then has planted a much larger vineyard at Tuerong Road Mooruduc.

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines

Louis Bialkower carried on a busy legal practice in Melbourne for many years, coming to wine on a professional basis in 1982 when he founded Yarra Ridge in the Yarra Valley and though that estate was sold to Beringer Blass in the 1990s, he has been continuously involved with wine since that time.

Gold Medal - Best In Class International Wine & Spirits Competition
London July 2005

"Ten of the best new wineries"
James Halliday, Australian Wine Companion - 2006

"Deluxe Aussie Shiraz!"
Peter Forrestal Winter 100 Sunday Times WA - 15th May 2005

"Top Quality Wine!"
Ralph Kyte-Powell & Huon Hooke

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines

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