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The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Seppeltsfield Village Touriga $179.94/Case of 6
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Available in cartons of six
Touriga by Seppeltsfield of Barossa Valley. .
FromSeppeltsfield
VarietalTouriga
RegionBarossa Valley / South Australia
EachDozen
29.99 359.00
Reds Wines
Results 2001 - 2018 of 2581
Seppeltsfield Village Nero dAvola
Available in cartons of six
By Seppeltsfield
Varietal Nero dAvola
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Seppeltsfield Village Shiraz
Available in cartons of six
By Seppeltsfield
Varietal Shiraz
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Seppeltsfield Village Touriga
Available in cartons of six
By Seppeltsfield
Varietal Touriga
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Serafino BDX
Available in cartons of six
By Serafino
Varietal CabernetSauv Merlot Franc Carmenere
Region McLaren / SouthAustralia
Each $27.99
Dozen $335.00
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Serafino Bellissimo Nebbiolo
Available in cartons of six
By Serafino
Varietal Nebbiolo
Region McLaren / SouthAustralia
Each $24.99
Dozen $299.00
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Serafino Bellissimo Primitivo
Available in cartons of six
By Serafino
Varietal Zinfandel
Region McLaren / SouthAustralia
Each $24.99
Dozen $299.00
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Serafino Bellissimo Tempranillo
Available in cartons of six
By Serafino
Varietal Tempranillo
Region McLaren / SouthAustralia
Each $24.99
Dozen $299.00
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Serafino Estate Cabernet Sauvignon
Available by the dozen
By Serafino
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $27.99
Dozen $335.00
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Serafino Estate Grenache Shiraz Mataro
Available in cartons of six
By Serafino
Varietal Shiraz Grenache Mourvedre
Region McLaren / SouthAustralia
Each $27.99
Dozen $335.00
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Serafino Estate Shiraz
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $27.99
Dozen $335.00
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Serafino Magnitude Shiraz
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $41.99
Dozen $503.00
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Serafino Reserve Sangiovese
Currently out of stock
By Serafino
Varietal Sangiovese
Region McLaren / SouthAustralia
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Serafino Sharktooth Shiraz
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $66.99
Dozen $803.00
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Serafino Terremoto Syrah
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $102.99
Dozen $1235.00
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Serego Alighieri Vaio Armaron Amarone Classico
By Masi
Varietal Corvina Rondinella Molinara
Region Veneto / Italy
Each $229.99
Dozen $2759.00
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Seresin Leah Pinot Noir
Available in cartons of six
By Seresin
Varietal PinotNoir
Region Marlborough Wairau / NewZealand
Each $36.99
Dozen $443.00
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Sergio Zingarelli Gran Selezione Chianti Classico
Available in cartons of six
By Rocca Delle Macie
Varietal Sangiovese Colorino
Region Tuscany / Italy
Each $159.99
Dozen $1919.00
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Serristori Chianti Classico DOCG
Available in cartons of six
By Serristori
Varietal Sangiovese
Region Tuscany / Italy
Each $29.99
Dozen $359.00
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Results 2001 - 2018 of 2581
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