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Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Pousse dOr Volnay En Caillerets 1er Cru $238.99
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Pinot Noir by Pousse dOr of Burgundy. .
FromPousse dOr
VarietalPinot Noir
RegionBurgundy / France
EachDozen
238.99 2867.00
Reds Wines
Results 1801 - 1818 of 2578
Pousse dOr Corton Bressandes Grand Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $359.99
Dozen $4319.00
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Pousse dOr Corton Clos du Roi Grand Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $349.99
Dozen $4199.00
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Pousse dOr Santenay Clos Tavannes 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $211.99
Dozen $2543.00
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Pousse dOr Santenay Clos Tavannes 1er Cru Burgundy 375ml
Available in cartons of four
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $83.99
Dozen $1007.00
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Pousse dOr Volnay Cailleret Clos des 60 Ouvrees 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $328.99
Dozen $3947.00
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Pousse dOr Volnay Caillerets Amphore 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $341.99
Dozen $4103.00
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Pousse dOr Volnay Clos Bousse dOr Amphore 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $350.90
Dozen $4209.92
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Pousse dOr Volnay Clos dAudignac 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $378.99
Dozen $4547.00
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Pousse dOr Volnay Clos de la Bousse dOr 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $300.90
Dozen $3609.92
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Pousse dOr Volnay Clos des 60 Ouvrees Amphore 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $320.99
Dozen $3851.00
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Pousse dOr Volnay En Caillerets 1er Cru
By Pousse dOr
Varietal PinotNoir
Region Burgundy / France
Each $238.99
Dozen $2867.00
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Preece Cabernet Sauvignon
Available by the dozen
By Preece
Varietal CabernetSauv
Region / Victoria
Each $21.99
Dozen $263.00
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Preece Pinot Noir
Currently out of stock
By Preece
Varietal PinotNoir
Region / Victoria
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Preece Shiraz
Available by the dozen
By Preece
Varietal Shiraz
Region / Victoria
Each $21.99
Dozen $263.00
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Pressing Matters Pinot Noir
Available in cartons of six
By Pressing Matters
Varietal PinotNoir
Region Coal / Tasmania
Each $64.99
Dozen $779.00
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Pretorio Morellino di Scansano DOCG
Available by the dozen
By Sensi
Varietal Sangiovese
Region Tuscany / Italy
Each $34.99
Dozen $419.00
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Primo Estate II Briccone Shiraz Sangiovese
Available in cartons of six
By Primo Estate
Varietal Shiraz Sangiovese
Region McLaren / SouthAustralia
Each $26.99
Dozen $323.00
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Primo Estate Merlesco Merlot
Available in cartons of six
By Primo Estate
Varietal Merlot
Region McLaren / SouthAustralia
Each $23.99
Dozen $287.00
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Results 1801 - 1818 of 2578
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