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It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
Howard Park Cabernet Sauvignon Merlot 1999 $479.94/Case of 6
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Currently out of stock
Cabernet Sauvignon Merlot by Howard Park of Great Southern, Pemberton, Margaret River. The palate offers intense fruit characters with impressive soft but complex textural components. Howard Park is always the result of the most stringent selection criteria all the way from vineyard to bottle, only the finest fruit and most perfect ferments are included. Each batch was treated separately with fermentation in small open vessels with extensive pumpovers aiding full flavour and texture extraction. Decanting and breathing is recommended, long term cellaring will realise the wine's true potential.
FromHoward Park
VarietalCabernet Sauvignon Merlot
RegionGreat Southern, Pemberton, Margaret River / Western Australia

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Howard Park ASW Cabernet Shiraz
Available in cartons of six
By Howard Park
Varietal Shiraz
Region Margaret / WesternAustralia
Each $74.99
Dozen $899.00
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Howard Park Cabernet Merlot Franc 2004
Currently out of stock
By Howard Park
Varietal CabernetSauv CabernetFranc Merlot
Region Margaret GreatSouthern / WesternAustralia
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Howard Park Cabernet Sauvignon Merlot 1999
Currently out of stock
By Howard Park
Varietal CabernetSauv Merlot
Region GreatSouthern Pemberton Margaret / WesternAustralia
Howard Park Cabernet Sauvignon Merlot 1999 - Buy online
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Hugo Estate Reserve Shiraz
Available in cases of 6
By Hugo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $54.99
Dozen $659.00
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Hutton Vale Farm Cabernet Sauvignon
Available in cartons of six
By Hutton Vale Farm
Varietal CabernetSauv
Region Eden Barossa / SouthAustralia
Each $66.99
Dozen $803.00
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Hutton Vale Farm Grenache Mataro
Available in cartons of six
By Hutton Vale Farm
Varietal Grenache Mourvedre
Region Eden Barossa / SouthAustralia
Each $66.99
Dozen $803.00
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Hutton Vale Farm Shiraz
Available in cartons of six
By Hutton Vale Farm
Varietal Shiraz
Region Eden Barossa / SouthAustralia
Each $66.99
Dozen $803.00
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Il Bacca Primitivo di Manduria DOP
Currently out of stock
By Luccarelli
Varietal Zinfandel
Region Puglia / Italy
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Il Pino del Biserno IGT
Available in cases of 6
By Biserno
Varietal CabernetFranc Merlot CabernetSauv PetitVerdot
Region Tuscany / Italy
Each $119.99
Dozen $1439.00
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Il Pino del Biserno IGT
Currently out of stock
By Biserno
Varietal CabernetFranc Merlot CabernetSauv PetitVerdot
Region Tuscany / Italy
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Il Pino del Biserno IGT
Currently out of stock
By Biserno
Varietal CabernetSauv CabernetFranc Merlot PetitVerdot
Region Tuscany / Italy
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Il Pino del Biserno IGT 1.5L MAGNUM 2006
Currently out of stock
By Biserno
Varietal CabernetSauv CabernetFranc Merlot PetitVerdot
Region Tuscany / Italy
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Insoglio del Cinghiale IGT
Available in cartons of six
By Biserno
Varietal Shiraz CabernetFranc Merlot PetitVerdot
Region Tuscany / Italy
Each $69.99
Dozen $839.00
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Irrewarra Pinot Noir
By Irrewarra
Varietal PinotNoir
Region Colac / Victoria
Each $73.99
Dozen $887.00
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Irvine Grand Merlot
Available in cases of 6
By Irvine
Varietal Merlot
Region Eden / SouthAustralia
Each $117.99
Dozen $1415.00
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Irvine Old Vine Shiraz
Available in cartons of six
By Irvine
Varietal Shiraz
Region Barossa / SouthAustralia
Each $94.99
Dozen $1139.00
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Isole e Olena Cepparello
Currently out of stock
By Isole e Olena
Varietal Sangiovese
Region Chianti / Italy
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Isole e Olena Cepparello 1.5L MAGNUM
By Isole e Olena
Varietal Sangiovese
Region Chianti / Italy
Each $488.99
Dozen $5867.00
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