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The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
Delamotte Champagne 1.5L MAGNUM $244.99
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Chardonnay Pinot Noir by Delamotte of Champagne. .
FromDelamotte
VarietalChardonnay Pinot Noir
RegionChampagne / France
EachDozen
244.99 2939.00
Delamotte
Delamotte Blanc de Blanc
Available in cartons of six
By Delamotte
Varietal Chardonnay
Region Champagne / France
Each $124.99
Dozen $1499.00
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Delamotte Blanc de Blanc Vintage
Available in cartons of six
By Delamotte
Varietal Chardonnay
Region Champagne / France
Each $178.99
Dozen $2147.00
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Delamotte Champagne 1.5L MAGNUM
By Delamotte
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $244.99
Dozen $2939.00
Delamotte Champagne 1.5L MAGNUM - Buy online
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Delamotte Champagne Brut NV
Available in cases of 6
By Delamotte
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $83.99
Dozen $1007.00
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Delamotte Rose
Available in cartons of six
By Delamotte
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $164.99
Dozen $1979.00
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Delamotte

http://www.salondelamotte.com/ - Delamotte - Tasting Notes On Australian & New Zealand wines

http://www.salondelamotte.com/ - Delamotte - Tasting Notes On Australian & New Zealand wines

http://www.salondelamotte.com/ - Delamotte - Tasting Notes On Australian & New Zealand wines

http://www.salondelamotte.com/ - Delamotte - Tasting Notes On Australian & New Zealand wines

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