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Best prices on Australian & New Zealand wines and popular brand liquors
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Chalmers Chocolate Port $203.88/Case of 12
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Currently out of stock
By Ballande of France. A rich palate of aged rancio with violet crumble in a luscious dessert wine that's fully versatile, especially good just on it's own. A devilishly delicious accord of port wine with real chocolate, Chalmers 1528 commemorates the year in which chocolate was first brought to Europe from the Americas! Chalmers integrates the full flavoured, oak matured tawny port styles of the old world with the hedonistic pleasures of exotic dark chocolate from the new world. A singular blend of chocolate with fine old tawny port by Ballande Australia. A luscious rancio and cappucine palate, one of the few toothsome beverages that is suitable to be served at every opportune moment, it's universal appeal will captivate the connoisseur and excite the epicurean.
FromBallande
Varietal
RegionFrance /
View all Ballande
Chalmers Chocolate Port
Currently out of stock
By Ballande
Varietal
Region /
Chalmers Chocolate Port - Buy online
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Chateau Vieux Manoir Bordeaux Superieur 2011
Currently out of stock
By Ballande
Varietal CabernetSauv Malbec CabernetFranc
Region Bordeaux / France
Chateau Vieux Manoir Bordeaux Superieur 2011 - Buy online
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Ballande

http://www.dtasia-wines.com/ - Ballande - Tasting Notes On Australian & New Zealand wines

http://www.dtasia-wines.com/ - Ballande - Tasting Notes On Australian & New Zealand wines

http://www.dtasia-wines.com/ - Ballande - Tasting Notes On Australian & New Zealand wines

http://www.dtasia-wines.com/ - Ballande - Tasting Notes On Australian & New Zealand wines

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