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Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Mahi Marlborough Sauvignon Blanc $275.88/Case of 12
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Available by the dozen
Sauvignon Blanc by Mahi of Marlborough. A more subtle and elegant expression of Marlborough, well rounded within a creamy mouthfeel, gooseberries and passionfruit flavours are supported by a dusting of fresh herbs and green vegetable notes. The winemaking at Mahi is deeply focused on expression of individual terroir, regional blends in the traditional Marlborough style are simply not an option. Parcels of Sauvignon Blanc from several sites are co-vinified alongside a backbone of fruit, hand harvested off the stoney portion of Wadworth Vineyard and a late picked portion from Guernsey block. A juicy, lingering and exquisitely clean finish.
FromMahi
VarietalSauvignon Blanc
RegionMarlborough / New Zealand
EachDozen
22.99 275.00
Sauvignon Blanc Wines
Results 139 - 156 of 272
Lis Neris Fiore di Campo
Available in cartons of six
By Lis Neris
Varietal Tokay SauvBlanc Riesling
Region Friuli / Italy
Each $50.99
Dozen $611.00
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Longview Whippet Sauvignon Blanc
Available by the dozen
By Longview
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Loveblock Marlborough Sauvignon Blanc
By Loveblock
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $34.99
Dozen $419.00
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Madfish Sauvignon Semillon
Available by the dozen
By Madfish
Varietal Semillon SauvBlanc
Region GreatSouthern / WesternAustralia
Each $16.99
Dozen $203.00
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Mahi Boundary Farm Sauvignon Blanc
Available in cartons of six
By Mahi
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $28.99
Dozen $347.00
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Mahi Marlborough Sauvignon Blanc
Available by the dozen
By Mahi
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $22.99
Dozen $275.00
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Mansion House Bay Sauvignon Blanc
Available in cartons of six
By Whitehaven
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $27.99
Dozen $335.00
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Matua Valley Marlborough Sauvignon Blanc
Available by the dozen
By Matua
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $15.99
Dozen $191.00
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Mike Press Adelaide Hills Sauvignon Blanc
Available by the dozen
By Mike Press
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $14.99
Dozen $179.00
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Mission Estate Marlborough Sauvignon Blanc
Available by the dozen
By Mission Estate
Varietal SauvBlanc
Region Hawkes / NewZealand
Each $21.99
Dozen $263.00
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Momo Sauvignon Blanc
Available by the dozen
By Seresin
Varietal SauvBlanc
Region Marlborough Wairau / NewZealand
Each $19.99
Dozen $239.00
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Moss Wood Ribbon Vale Elsa Sauvignon Blanc
Available in cartons of six
By Moss Wood
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $61.99
Dozen $743.00
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Moss Wood Ribbon Vale Semillon Sauvignon
Available in cartons of six
By Moss Wood
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $31.99
Dozen $383.00
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Mount Mary Reflexion Fume Blanc
Available in cartons of six
By Mount Mary
Varietal SauvBlanc
Region Yarra / Victoria
Each $43.99
Dozen $527.00
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Mount Mary Triolet
By Mount Mary
Varietal Semillon SauvBlanc Muscadelle
Region Yarra / Victoria
Each $109.99
Dozen $1319.00
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Mount Riley Sauvignon Blanc
Available by the dozen
By Mount Riley
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $15.99
Dozen $191.00
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Mt Difficulty Bannockburn Sauvignon Blanc
Available in cartons of six
By Mt Difficulty
Varietal SauvBlanc
Region Otago / NewZealand
Each $31.99
Dozen $383.00
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Mt Difficulty Roaring Meg Sauvignon Blanc
Available by the dozen
By Mt Difficulty
Varietal SauvBlanc
Region Otago / NewZealand
Each $23.99
Dozen $287.00
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Results 139 - 156 of 272
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