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There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Bellussi Prosecco Superiore DOCG $335.88/Case of 12
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Available by the dozen
Glera by Bellussi of Conegliano, Valdobbiadene. A mousse of green apple freshness to the palate, deliciously fruity but not overwhelming, the natural orchard sweetness is offset by the juicy tang of citrus acidity, charming, vivacious, unravelling complexity, perfectly suited as aperitif, alongside late night nibbles or as accompaniement to every course of your favourite cuisine. Real Prosecco, from the exclusive DOC of Conegliano Valdobbiadene, crafted from the delightfully fruity Glera grape, exactly as it should be, finished to deliciously dry styling. The harmony of its elegant palate is accompanied by freshness and fragrance, its persistent perlage, ideal for every occasion.
FromBellussi
VarietalGlera
RegionConegliano, Valdobbiadene / Italy
EachDozen
27.99 335.00
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Results 37 - 54 of 469
Bay of Fires Tasmanian Cuvee Brut
Currently out of stock
By Bay of Fires
Varietal Chardonnay PinotNoir PinotMeunier
Region Pipers Tamar Coal Derwent / Tasmania
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Bay of Fires Tasmanian Cuvee Rose
Currently out of stock
By Bay of Fires
Varietal Chardonnay PinotNoir
Region Pipers Tamar Coal Derwent / Tasmania
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Bellussi Prosecco Superiore DOCG
Available by the dozen
By Bellussi
Varietal Glera
Region Conegliano Valdobbiadene / Italy
Each $27.99
Dozen $335.00
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Besserat De Bellefon Blanc de Blancs
Available in cartons of six
By Besserat De Bellefon
Varietal Chardonnay
Region Champagne / France
Each $105.99
Dozen $1271.00
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Besserat De Bellefon Blanc de Blancs 375ml
Available by the dozen
By Besserat De Bellefon
Varietal Chardonnay
Region Champagne / France
Each $78.99
Dozen $947.00
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Besserat De Bellefon Blanc De Noirs Grand Cru
Currently out of stock
By Besserat De Bellefon
Varietal Chardonnay PinotNoir
Region Champagne / France
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Besserat De Bellefon Brut
Available in cartons of six
By Besserat De Bellefon
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $79.99
Dozen $959.00
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Besserat De Bellefon Brut 375ml
Available by the dozen
By Besserat De Bellefon
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $55.99
Dozen $671.00
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Besserat De Bellefon Cuvee Des Moines Sec
By Besserat De Bellefon
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $124.99
Dozen $1499.00
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Besserat De Bellefon Extra Brut
Currently out of stock
By Besserat De Bellefon
Varietal Chardonnay PinotNoir
Region Champagne / France
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Besserat De Bellefon Rose
Available in cartons of six
By Besserat De Bellefon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $109.99
Dozen $1319.00
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Besserat De Bellefon Tradition Brut NV
Available in cartons of six
By Besserat De Bellefon
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $69.99
Dozen $839.00
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Billecart Salmon Blanc de Blancs
Available in cartons of six
By Billecart Salmon
Varietal Chardonnay
Region Champagne / France
Each $149.99
Dozen $1799.00
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Billecart Salmon Brut Reserve 1.5L MAGNUM
By Billecart Salmon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $349.99
Dozen $4199.00
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Billecart Salmon Brut Reserve 15 Litres NEBUCHADNEZZAR
Currently out of stock
By Billecart Salmon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
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Billecart Salmon Brut Reserve 3Litre JEROBOAM
By Billecart Salmon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $1099.99
Dozen $13199.00
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Billecart Salmon Brut Reserve 6Litre METHUSELAH
By Billecart Salmon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $2800.99
Dozen $33611.00
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Billecart Salmon Brut Reserve NV
Available in cases of 6
By Billecart Salmon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $104.99
Dozen $1259.00
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Results 37 - 54 of 469
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