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Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Brown Brothers Single Vineyard Prosecco $299.88/Case of 12
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Available by the dozen
Prosecco by Brown Brothers of King Valley. .
FromBrown Brothers
VarietalProsecco
RegionKing Valley / Victoria
EachDozen
24.99 299.00

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Bridgewater Mill Pinot Chardonnay NV
Currently out of stock
By Bridgewater Mill
Varietal
Region Adelaide / SouthAustralia
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Brown Brothers Cienna Piccolo 200ml
Available in cartons of 24
By Brown Brothers
Varietal Cienna
Region Murray / Victoria
Each $5.99
Dozen $71.00
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Brown Brothers King Valey Prosecco
Available by the dozen
By Brown Brothers
Varietal Prosecco
Region King / Victoria
Each $22.99
Dozen $275.00
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Brown Brothers Patricia Pinot Chardonnay Brut
Available in cases of 6
By Brown Brothers
Varietal Chardonnay PinotNoir PinotMeunier
Region / Victoria
Each $55.99
Dozen $671.00
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Brown Brothers Pinot Chardonnay Meunier NV
Currently out of stock
By Brown Brothers
Varietal Chardonnay PinotNoir PinotMeunier
Region King / Victoria
Brown Brothers Pinot Chardonnay Meunier NV - Buy online
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Brown Brothers Single Vineyard Prosecco
Available by the dozen
By Brown Brothers
Varietal Prosecco
Region King / Victoria
Each $24.99
Dozen $299.00
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Brown Brothers Sparkling Moscato
Currently out of stock
By Brown Brothers
Varietal
Region Murray / Victoria
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Brown Brothers Sparkling Moscato Piccolo 200ml
Available in cartons of 24
By Brown Brothers
Varietal Moscato
Region / Victoria
Each $6.99
Dozen $83.00
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Brown Brothers Sparkling Moscato Pink Piccolo 200ml
Available in cartons of 24
By Brown Brothers
Varietal Moscato
Region / Victoria
Each $6.99
Dozen $83.00
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Brown Brothers Sparkling Moscato Rosa
Currently out of stock
By Brown Brothers
Varietal
Region Murray / Victoria
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Brown Brothers Summer Edition Prosecco
Currently out of stock
By Brown Brothers
Varietal Prosecco
Region King / Victoria
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Brown Brothers Summer Edition Prosecco Rose
Currently out of stock
By Brown Brothers
Varietal Prosecco Ciena
Region King / Victoria
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Brown Brothers Zibibbo Rosa
Currently out of stock
By Brown Brothers
Varietal Muscat
Region / Victoria
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Brown Brothers Zibibbo Sparkling
Currently out of stock
By Brown Brothers
Varietal Muscat
Region Murray Milawa / Victoria
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Browns of Padthaway Sparkling Riesling
Available in cartons of six
By Browns of Padthaway
Varietal Riesling
Region Padthaway / SouthAustralia
Each $34.99
Dozen $419.00
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Buller Sparkling Burgundy NV
Currently out of stock
By Buller
Varietal Shiraz
Region Rutherglen / Victoria
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Calneggia Asolo Prosecco DOCG
Available in cartons of six
By Calneggia
Varietal Glera Chardonnay PinotGrigio
Region Veneto / Italy
Each $26.99
Dozen $323.00
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Calneggia Asolo Prosecco DOCG 1.5L MAGNUM
By Calneggia
Varietal Glera Chardonnay PinotGrigio
Region Veneto / Italy
Each $64.99
Dozen $779.00
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